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Chicken Masala 30g
- ✅ Hand-Pounded for Bold, Authentic Flavour – Preserves natural oils and nutrients for full-bodied richness
✅ 100% Pure & Natural – No preservatives, artificial colours, or flavouring agents
✅ Crafted from Premium Whole Spices – Carefully sourced and blended for aroma and depth
✅ Sustainably Sourced & Hygienically Processed – Quality and purity you can trust
✅ Perfect for Classic Chicken Curry, Roasts, or Masala Gravy Dishes
Deals ends in:
₹75.00
Chicken Masala Online – Pure, Bold, and Flavourful
Take your chicken dishes to a whole new level with Matrika Foods’ Chicken Masala – a traditionally hand-pounded spice blend made with premium ingredients and no shortcuts. Each batch is slow-crafted to retain the essential oils, natural aroma, and deep flavours of every spice, ensuring your dish delivers that soul-satisfying, homemade taste.
Unlike mass-produced powders, our Chicken Masala stays true to Indian culinary roots – a perfect balance of warmth, heat, and complexity that enhances both weekday meals and festive feasts.
| Weight | 30 g |
|---|---|
| Dimensions | 8 × 6 × 6 cm |
Ingredients:
🌶 Red Chillies & Pepper – Add heat and warmth
🌿 Coriander Powder & Fennel Seeds – For an earthy, slightly sweet undertone
🌰 Cloves, Nutmeg, Mace & Cinnamon – Add depth and aromatic richness
🌟 Cardamom & Star Anise – For a fragrant, spicy-sweet finish
🌱 Poppy Seeds – Bring texture and gentle nuttiness
Each spice is slow-pounded to preserve its natural oils and aroma, making every spoonful a burst of real, authentic flavour.
Recipe (Serving: 4–6):
1️⃣ In a heavy-bottomed pan, heat 2 tbsp oil.
2️⃣ Add ¼ tsp cumin, 2 red chillies, 3 green chillies, and 1 spring curry leaves. Sauté well.
3️⃣ Add 3 finely chopped large onions and salt to taste. Cook until golden brown.
4️⃣ Add 1 tbsp ginger garlic paste, ½ tsp Matrika Turmeric Powder, and 1 tbsp Matrika Chilli Powder. Cook until the raw smell disappears.
5️⃣ Add 1 kg chicken and cook until sealed and partially tender.
6️⃣ Add 1½ tbsp Matrika Chicken Masala, stir well and cook for 5 more minutes.
7️⃣ Garnish with freshly chopped coriander leaves.
🍗 Serve hot with steamed rice, roti or paratha – a wholesome, flavourful experience.
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